Premium Cocoa Powder

Premium Cocoa Powder made from 100% pure cocoa from Indonesia, no flour, no color, no sugar, can dissolve in hot water immediately. can be brewed as a drink There will be a clear cocoa aroma. Gives a smooth, mellow taste It can also be used as a component of bakery, cookies, cocoa sauce to increase the taste of eating.

Unique identity of Premium Cocoa Powder

Cocoa color : dark brown
Smell : intense cocoa scent
Taste : Intense
Brewing : brew in hot water
How to use : Suitable for making beverages for both hot and cold menus and can be used as a component of bakery sauces.
Shelf life : can be stored for 1 year
Packing size per bag : 500 grams
Cost per glass : 5-6 baht / glass for glass 16-22 oz.
1 kg can brew 60-70 glasses

Free delivery when ordering tea leaves over 5,000 baht (regular wholesale rate)
Free FDA request when ordering 100 kg or more
Free delivery! When ordering from 5,000 kg or more (special wholesale price rate, please ask admin staff on Line @Bluemochacoffee)

Interested in ordering Premium Cocoa Powder, contact via
ADD LINE automatically via mobile @Bluemochacoffee or call 064-9045146
See more information on Facebook : @Bluemochatea
Order online: https://bit.ly/3qSl0Nq

Premium Cocoa Powder Price rate

Product Price (Baht)
1-5kg 6-25kg 26-50kg 51-200kg
Cocoa powder 400 380 370 350
Darker Cocoa Powder 400 380 370 350
Premium Cocoa Powder 400 380 370 350
Darkchoc Cocoa Powder 450 430 420 400

How to brew premium cocoa powder to get a mellow taste

Highly concentrated cocoa powder, very aromatic. Brewed and has a mellow taste. Plus, it’s very easy to brew. Can be brewed into hot menu, cold menu or blended menu. Or create a drink menu with other tea leaves, it’s perfect. Today, bluemocha, we have this intense cocoa brewing recipe for you.

Hot cocoa recipe

Recipe ingredient

  • 1 and a half tablespoons of cocoa powder
  • 120 ml of hot water
  • Creamer half a tablespoon
  • Fresh milk 60 ml.
  • 20 ml sweetened condensed milk

How to make the recipe?

  • Scoop cocoa powder into a measuring cup. Add hot water and stir until the cocoa dissolves.
  • add creamer sweetened condensed milk Stir the ingredients together.
  • Add fresh milk to follow. Then stir well.
  • Pour cocoa into hot glasses and serve.

Cold cocoa recipe

Recipe ingredient

  • 2 tbsp cocoa powder
  • 60 ml of hot water
  • Creamer 1 tbsp.
  • Fresh milk 60 ml.
  • 40 ml sweetened condensed milk
  • ice

How to make the recipe?

  • Scoop cocoa powder into a measuring cup. Add hot water and stir until the cocoa dissolves.
  • add creamer sweetened condensed milk Stir the ingredients together.
  • Add fresh milk to follow. Then stir well.
  • Scoop the ice into the glass, pour the cocoa into it.

FAQ (frequently asked question)

Q : How is dark cocoa different from premium cocoa?
A : Dark cocoa has a richer taste and color than premium cocoa powder.

Q : Does cocoa powder have a very bitter taste?
A : Cocoa powder is slightly bitter. But when drinking, you can feel the real cocoa flavor.

Q : How many cups of 1 kg of cocoa can be brewed?
A : 1 kg can make 70 glasses.

Q : Cocoa powder used for baking Can you make the sauce?
A : It can be used to create a variety of menus, both savory and sweet dishes.

Q : How to store cocoa powder?
A : Store at normal room temperature away from sunlight and humidity. can be stored for up to 1 year 

Chiang Mai bluemocha tea factory : Address 33 Taewarit Rd, Chang Phueak, Mueang Chiang Mai District, Chiang Mai 50300
Tel.064-9045146

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