Cocoa powder

Cocoa Powder made from 100% pure cocoa from Switzerland, no flour, no color, no sugar, can be dissolved in hot water immediately. can be brewed as a drink There will be a clear cocoa aroma. intense taste Or used as a component of bakery, cookies, cocoa sauce to increase the taste of eating.

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Unique identity of Cocoa powder

Cocoa color : dark brown
Smell : intense cocoa scent
Taste : Intense
Brewing : brew in hot water
How to use : Suitable for making beverages for both hot and cold menus and can be used as a component of bakery sauces.
Shelf life : can be stored for 1 year
Packing size per bag : 500 grams
Cost per glass : 5-6 baht / glass for glass 16-22 oz.
1 kg can brew 60-70 glasses

Free delivery when ordering tea leaves over 5,000 baht (regular wholesale rate)
Free FDA request when ordering 100 kg or more
Free delivery! When ordering from 5,000 kg or more (special wholesale price rate, please ask admin staff on Line @Bluemochacoffee)

Interested in ordering Cocoa powder, contact via
ADD LINE automatically via mobile @Bluemochacoffee or call 064-9045146
See more information on Facebook : @Bluemochatea
Order online: https://bit.ly/3qSl0Nq

Product Price (Baht)
1-5kg 6-25kg 26-50kg 51-200kg
Cocoa powder 420 420 420 420
Darker Cocoa Powder 400 380 370 350
Premium Cocoa Powder 430 410 400 380
Darkchoc Cocoa Powder 470 470 470 470

How to brew cocoa powder to get a mellow taste

Cocoa powder, the perfect balance that no matter what menu is on, it adds deliciousness. Increase the taste of eating even more. If it’s a drink menu Whether drinking as a hot menu in the morning or a cold menu during the day or spinning Refreshing every glass. Today, Bluemocha has a delicious drink menu recipe for you. Ready to go.

Hot cocoa recipe

Hot cocoa recipe how to make it

Recipe ingredient

  • 1 and a half tablespoons of cocoa powder
  • 120 ml of hot water
  • Creamer half a tablespoon
  • Fresh milk 60 ml.
  • 20 ml sweetened condensed milk

How to make the recipe ?

  • Scoop cocoa powder into a measuring cup. Add hot water and stir until the cocoa dissolves.
  • add creamer sweetened condensed milk Stir the ingredients together.
  • Add fresh milk to follow. Then stir well.
  • Pour cocoa into hot glasses and serve.

Cold cocoa recipe

Cold cocoa recipe

Recipe ingredient

  • 2 tbsp cocoa powder
  • 60 ml of hot water
  • Creamer 1 tbsp.
  • Fresh milk 60 ml.
  • 40 ml sweetened condensed milk
  • ice

How to make the recipe ?

  • Scoop cocoa powder into a measuring cup. Add hot water and stir until the cocoa dissolves.
  • add creamer sweetened condensed milk Stir the ingredients together.
  • Add fresh milk to follow. Then stir well.
  • Scoop the ice into the glass, pour the cocoa into it.

FAQ (frequently asked question)

Q : How is dark cocoa different from concentrated cocoa?
A : Dark cocoa has a richer taste and color than concentrated cocoa powder.

Q : Does cocoa powder have a very bitter taste?
A : Cocoa powder is slightly bitter. But when drinking, you can feel the real cocoa flavor.

Q : How many cups of 1 kg of cocoa can be brewed?
A : 1 kg can make 70 glasses.

Q : Cocoa powder used for baking Can you make the sauce?
A : It can be used to create a variety of menus, both savory and sweet dishes.

Q : How to store cocoa?
A : Store at normal room temperature away from sunlight and humidity. can be stored for up to 1 year.

Chiang Mai bluemocha tea factory : Address 33 Taewarit Rd, Chang Phueak, Mueang Chiang Mai District, Chiang Mai 50300
Tel.064-9045146

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