Cocoa powder
Cocoa Powder made from 100% pure cocoa from Switzerland, no flour, no color, no sugar, can be dissolved in hot water immediately. can be brewed as a drink There will be a clear cocoa aroma. intense taste Or used as a component of bakery, cookies, cocoa sauce to increase the taste of eating.
Unique identity of Cocoa powder
Cocoa color : dark brown
Smell : intense cocoa scent
Taste : Intense
Brewing : brew in hot water
How to use : Suitable for making beverages for both hot and cold menus and can be used as a component of bakery sauces.
Shelf life : can be stored for 1 year
Packing size per bag : 500 grams
Cost per glass : 5-6 baht / glass for glass 16-22 oz.
1 kg can brew 60-70 glasses
Free FDA Registration : Available for orders of 1,000 kg or more.
Wholesale Rates : Contact our team via LINE @Bluemochacoffee for special bulk pricing.
Interested in ordering Cocoa powder, contact via
ADD LINE automatically via mobile @Bluemochacoffee or call 064-9045146
See more information on Facebook : @Bluemochatea
Order online: https://bit.ly/3qSl0Nq
| Product | Price (Baht) | |||
| 1-5kg | 6-25kg | 26-50kg | 51-200kg | |
| Pure Cocoa Powder NEW ! | 380 | 370 | 350 | 330 |
| Cocoa powder | 650 | 650 | 650 | 650 |
| Premium Cocoa Powder | 450 | 450 | 450 | 450 |
| Darker Cocoa Powder | 430 | 430 | 430 | 430 |
| Darkchoc Cocoa Powder | 470 | 470 | 470 | 470 |
| Cocoa Extra Powder | 430 | 430 | 430 | 430 |
| Deep Cocoa Powder NEW ! | 410 | 410 | 410 | 410 |
| Royal Cocoa Powder NEW ! | 430 | 430 | 430 | 430 |
How to brew cocoa powder to get a mellow taste
Cocoa powder, the perfect balance that no matter what menu is on, it adds deliciousness. Increase the taste of eating even more. If it’s a drink menu Whether drinking as a hot menu in the morning or a cold menu during the day or spinning Refreshing every glass. Today, Bluemocha has a delicious drink menu recipe for you. Ready to go.
Hot cocoa recipe
Recipe ingredient
- 1 and a half tablespoons of cocoa powder
- 120 ml of hot water
- Creamer half a tablespoon
- Fresh milk 60 ml.
- 20 ml sweetened condensed milk
How to make the recipe ?
- Scoop cocoa powder into a measuring cup. Add hot water and stir until the cocoa dissolves.
- add creamer sweetened condensed milk Stir the ingredients together.
- Add fresh milk to follow. Then stir well.
- Pour cocoa into hot glasses and serve.
Cold cocoa recipe
Recipe ingredient
- 2 tbsp cocoa powder
- 60 ml of hot water
- Creamer 1 tbsp.
- Fresh milk 60 ml.
- 40 ml sweetened condensed milk
- ice
How to make the recipe ?
- Scoop cocoa powder into a measuring cup. Add hot water and stir until the cocoa dissolves.
- add creamer sweetened condensed milk Stir the ingredients together.
- Add fresh milk to follow. Then stir well.
- Scoop the ice into the glass, pour the cocoa into it.
FAQ (frequently asked question)
Q : How is dark cocoa different from concentrated cocoa?
A : Dark cocoa has a richer taste and color than concentrated cocoa powder.
Q : Does cocoa powder have a very bitter taste?
A : Cocoa powder is slightly bitter. But when drinking, you can feel the real cocoa flavor.
Q : How many cups of 1 kg of cocoa can be brewed?
A : 1 kg can make 70 glasses.
Q : Cocoa powder used for baking Can you make the sauce?
A : It can be used to create a variety of menus, both savory and sweet dishes.
Q : How to store cocoa?
A : Store at normal room temperature away from sunlight and humidity. can be stored for up to 1 year.
Chiang Mai bluemocha tea factory : Address 33 Taewarit Rd, Chang Phueak, Mueang Chiang Mai District, Chiang Mai 50300
Tel.064-9045146
